Belgian 38% Couverture Milk Chocolate Coins – 1kg

Rich Cocoa & Dairy Blend: Balanced 38% cocoa content pairing fine cocoa mass with creamy whole milk.

Large Coin Format: Broad disc/coin shape designed for fast, uniform melting and effortless measuring.

Authentic Belgian Origin: Made in Belgium following traditional European chocolate-making standards.

High Cocoa Butter Content: Genuine couverture grade formulated for crisp snap, glossy shine, and smooth tempering.

Versatile Applications: Ideal for chocolate molding, enrobing, ganache, mousse, pralines, brownies, and hot chocolate bases.